Time to replace the grates on your Weber grill? Cook delicious food on this stainless steel cooking surface. The clean up is easy – grease wipes right off!
Customer Review: Not enough mass for good browning
This is a top notch product, well made out of good material but when you toss a steak or burger on the grill you will not get those nice grill marks on your meat that you expect to see.
The SS racks don’t have the mass of the porcelain on steel racks my grill came with and consequently don’t have the same browning effect.
I will be replacing these SS racks with the porcelain on steel racks. The cast iron racks are just too much trouble to bother with.
Customer Review: stainless steel replacement grates for weber gas grill
these grates were a great investment and my grill is back to new again. I just wish they were self cleaning.
Order Weber 9869 Stainless Steel Replacement Cooking Grates
Perhaps one of the most important things you should consider is the fuel type. Charcoal grills are one of the most used types of grills. Charcoal grills utilize charcoal and lighter fluid to heat up and cook your food. Charcoal grills come in all shapes and sizes, and vary in cost. Charcoal requires you to buy charcoal and lighter fluid each time you cook with it. It must also be cleaned out each time. Charcoal grills come in small sizes, which are ideal for apartment dwellers or people with small homes. Once you have used your charcoal grill, you can clean it, and store it away. Propane grills are also useful for someone in small areas, since they can come in smaller sizes. Propane grills use propane gas to cook your food. If you want to quickly cook foods while still maintaining a grilled flavor, you may want to consider Propane grills. Natural gas grills are a little more complicated then smaller grills, so they require more room. Natural gas grills are meant to hook up directly to your home?s natural gas line, and can cook meat in record time. Smoker Grills are used when flavor is the number one priority. Smoker grills use wood to slow cook your meat. Flavor can be controlled by using different types of woods.
There’s nothing on earth that can quite compare to the aroma of meat, fruit, and vegetables grilling over hot charcoal. If you don’t remember and your mouth isn’t watering just reading about, it’s been far too long since your last barbecue experience.
“May The Grill Be With You!”
The Grilling Guy!
